The Daylight Advantage program leverages the buying power of participating customers with cost savings by including your business in our supplier contracts for fresh produce, specialty, and broad line items. We also contract several value added precut items made fresh on site reducing waste and labor costs for club members.
Typically, the top 20% of your produce spend accounts for 80% of your volume – we contract these items to save you thousands of dollars and take the fluctuation out of your food costs.
With in depth analysis and reporting we review your menu and identify multiple cost and labor saving opportunities. Broadline supplies are also analyzed to compare pricing integrity and brand name alternatives to increase value.
Call us for more info (510) 931-4207 or