Monday, September 14, 2026
“Chips Ahoy”
Beer Battered Fish
cod, flour, beer, garlic powder, onion powder, paprika, baking powder, salt, pepper
F, G, A
Vegetable Shepherd’s Pie
impossible crumble, mushrooms, peas, carrots, onions, vegetable gravy, ketchup, thyme, salt, pepper, oil, mashed potatoes (oatmilk, salt, pepper)
VE, GF
Garlic Peas & Carrots
peas, carrots, garlic, salt, pepper
VE, GF
Chips
steak fries, salt, pepper
VE, GF
Curry Cauliflower Soup
VE, GF
Accoutrements
Tartar Sauce
Malt Vinegar
Salad Station
Chef’s Special
Tuesday, September 15, 2026
“Comfort”
Herb Crusted Pork Loin w/ Creamy Dijon Sauce
pork loin, oregano, rosemary, thyme, onion powder, paprika, olive oil, dijon mustard, honey | Sauce: butter, garlic, lemon, cream, dijon, thyme, salt, pepper
GF, D
Quinoa, Spinach & Garbanzo Stuffed Bell Pepper
quinoa, garbanzo, mushrooms, spinach, bell pepper, onion, smoked paprika, nutritional yeast, italian seasonings, garlic, salt, pepper, oil
VE, GF
Charred Brussel Sprouts
brussel sprouts, shallots, balsamic, garlic, salt, pepper, oil
VE, GF
Mashed Yams
yams, cream, butter, maple syrup, salt
V, GF, D
Potato Leek Soup
VE, GF
Accoutrements
Rolls (E, G, D, S)
Salad Station
Chef’s Special
Wednesday, September 16, 2026
“Thai Flavors”
Satay Grilled Chicken
chicken, chili paste, lime juice, coriander, ginger, garlic, turmeric, brown sugar, tamari
GF, S
Thai Basil Tofu Stir Fry
tofu, red bell pepper, green beans, onion, thai basil, tamari, brown sugar, garlic, ginger
VE, GF, S
Pad Pak Thai
broccoli, cauliflower, mushrooms, carrots, snow peas, garlic, tamari, vegetarian oyster sauce, sesame oil, chili paste, sugar
VE, GF, S, SS
Steamed Rice
jasmine rice, salt, water
VE, GF
Tofu, Mushroom Coconut Soup
VE, GF, S, T
Accoutrements
Peanut Sauce (P, S)
Chili Crisp
Salad Station
Chef’s Special
Thursday, September 17, 2026
“Tex-Mex”
Steak Fajitas
beef strips, bell peppers, onions, paprika, cumin, garlic, salt, lime
GF
Black Bean Quesadillas
black beans, onion, garlic, bell peppers, corn, taco seasoning, flour tortillas
V, G, D
Chili Lime Cauliflower
garlic, ancho powder, lime, salt, pepper, oil
VE, GF
Cilantro Rice
rice, cilantro, garlic, onion, salt, pepper, oil
VE, GF
Chicken Noodle Soup
G, E
Accoutrements
Guacamole
Flour Tortillas
Pico de Gallo
Sour Cream (D)
Salad Station
Chef’s Special
Friday, September 18, 2026
“Mama Mia!”
Chicken Alfredo
chicken breast, oregano, basil, thyme, garlic, salt, pepper, oil | Alfredo Sauce: cream, garlic, parmesan
GF *CONTAINS DAIRY w/ Sauce
PF Breaded Chicken w/ Marinara
plant forward chick’n, daiya cheese, garlic, onion, tomato, basil, oregano, salt, pepper, oil
VE, G
Roasted Broccoli
broccoli, salt, pepper, EVOO, italian seasoning
VE, GF
Fettuccini Pasta
parsley, fettuccini pasta, olive oil
VE, G
Curry Cauliflower Soup
VE, GF
Accoutrements
Garlic Bread (G, S, D)
Parmesan Cheese
Salad Station
Chef’s Special
Allergen Key
Dairy: D | Eggs: E | Fish: F | Crustacean: C | Shellfish: SF | Tree nuts: T | Peanuts: P | Gluten: G | Soy: S | Vegan: VG | Vegetarian: V | Alcohol: A | Sesame: SS | Gluten Free: GF