Monday, June 8, 2026
“Cozy Monday”

Breaded Chicken Alfredo
breaded chicken, cream, onions, parmesan, salt, pepper
G, D, E

Lentil & Mushroom Bolognese
lentils, mushrooms, onions, garlic, basil, paprika, tomatoes, baby spinach, salt, pepper, evoo
VE, GF

Lemony Asparagus
asparagus, lemon, garlic, salt, pepper
VE, GF

Linguini Noodles
linguini, salt, pepper, evoo
VE, G

White Bean & Kale Soup
VE, GF

Accoutrements
Parmesan

Salad Station
Chef Special


Tuesday, June 9, 2026
“Tex-Mex”

Steak Fajitas
beef strips, bell peppers, onions, paprika, cumin, garlic, salt, lime
GF

PF Chck’n Fajitas
chck’n strips, bell peppers, onions, paprika, cumin, garlic, salt, lime
VE, G, S

Chili Lime Cauliflower
garlic, ancho powder, lime, salt, pepper, oil
VE, GF

Frijoles Charros
pinto beans, onions, garlic, jalapeno, bay leaf, cumin, chipotle, oregano, smoked paprika, fire roasted tomatoes, salt, pepper, oil
VE, GF

Vegetarian Chili
VE, GF

Accoutrements
Flour Tortillas
Guacamole
Pico de Gallo
Sour Cream
Shredded Cheddar Cheese

Salad Station
Taco Salad: Romaine, Cherry Tomatoes, Shredded Cheddar, Carrots, Kidney Beans, Radish w/ Cilantro Vinaigrette


Wednesday, June 10, 2026
“Teriyaki Tuesday”

Chicken Teriyaki
chicken thigh, ginger, sesame oil, pineapple juice, apple juice, rice vinegar, sugar
GF, S, SS

General Tso’s Tofu Stir Fry
tofu, broccoli, cornstarch, garlic, ginger, rice vinegar, maple syrup, tamari, chili garlic sauce, thai red chilies
VE, S, GF

Garlic Broccolini
broccolini, garlic, salt, pepper, oil
VE, GF

Steamed Rice
jasmine rice, salt, water
VE, GF

Potato Leek Soup
VE, GF

Accoutrements
Won Ton Strips
Chili Crisp

Salad Station
Spring Mix, Carrots, Cherry Tomatoes, Cucumber


Thursday, June 11, 2026
“Shrimply the Best”

Lemon Garlic Butter Shrimp
shrimp, garlic, butter, lemon, parsley, salt, pepper
GF, SF, D

Roasted Garbanzo & Tomato Stuffed Portobello
portobello mushroom, roasted cherry tomatoes, garbanzos, caramelized onions, spinach, paprika, garlic, nutritional yeast, thyme, salt, pepper
VE, GF

Sauteed Green Beans & Red Onions
green beans, red onions, garlic, salt, pepper, oil
VE, GF

Mashed Potatoes
yukon potato, cream, butter, salt, pepper
V, GF, D

Coconut Chicken Turmeric
GF, T

Accoutrements
Garlic Bread
Herb Oil

Salad Station
Caprese Salad, Tomatoes, Basil, Mozzarella, Arugula


Friday, June 12, 2026
“Viet Yum”

Vietnamese Pork Ribs
pork ribs, shallot, lemongrass, tamari, fish sauce, sambal, brown sugar, 5 spice, garlic, ginger, salt
GF, S, F

Grilled Tofu Banh Mi
grilled tofu, pickled carrots, jalapenos, cilantro, tamari, lime juice, garlic, ginger, salt, pepper, toasted baguette
V, G, S

Jicama, Red Cabbage & Grapefruit Salad
jicama, red cabbage, grapefruits, shredded carrots, mint, tamari, lime, rice vinegar, balsamic vinegar, sugar, garlic
VE, GF, S

Jasmine Rice w/ Green Onion Oil
rice, water, salt
VE, GF

Mushroom Thyme Soup
VE, GF

Accoutrements
Vietnamese Iced Coffee
Green Onion Oil

Salad Station
Chef Special

Allergen Key

Dairy: D | Eggs: E  | Fish: F | Crustacean: C | Shellfish: SF | Tree nuts: T | Peanuts: P | Gluten: G | Soy: S | Vegan: VG | Vegetarian: V | Alcohol: A | Sesame: SS | Gluten Free: GF